we’ve got roots in the bay area
(literally)
Lunch Money’s founders and master cultivators all grew up in the Bay Area…
…and we’ve been focused on cannabis for a long time. Our team of entrepreneurs founded the first delivery company in San Francisco, opened one of the first stores in San Jose, and we currently operate the first dispensaries to open in Monterey, Salinas, and Sonoma counties.
Now our flowers are on the shelves.
Our Story
Over a decade ago, Lunch Money’s founders acquired some of the first medical licenses in the Bay Area, and we’ve been fully dedicated to building the legal cannabis market ever since. We are 100% committed to serving the Bay Area’s cannabis needs.
We founded Lunch Money with the goal of providing the highest quality product to the local cannabis market, while maintaining a laser-like focus on all-natural craft cultivation and responsible business practices. We also believe it’s critical to maintain strong ties to the Bay Area communities we’ve always called home.
Lunch Money’s state-of-the-art facilities located in San Francisco’s SOMA District, and the majestic “Hi-Country” of the Eastern Sierra, are focused on commercial-scale indoor and greenhouse cultivation. Every day, we are pushing the envelope to develop elite genetics and cultivation methodologies. Put simply: we produce some of the best craft cannabis in the world.
We are always pushing to improve our process and the quality of our products.
At the end of the day, we are driven by the belief that cannabis can help people live better, more fulfilled lives. Our goal is to deliver these benefits with the best product possible.